Swedish design brand Aarke has announced the launch of the Aarke Coffee System, a three-part set-up featuring a coffee maker, coffee grinder and thermal jug.

Aarke introduces three products that form the Aarke Coffee System. The coffee grinder calculates the required coffee amount based on water volume in the tank, while the Aarke coffee maker ensures optimal brewing temperature. Consumers can brew their coffee directly into the thermal jug to keep coffee warm. Each product also functions independently.

The coffee maker brews a full pot in under six minutes and uses a sensor to maintain optimal coffee temperature. The blooming function enhances flavour by wetting the coffee grounds at the start of brewing.

The coffee grinder offers grind sizes from moka pot to cold brew, with 64mm flat burrs and a constant motor speed for consistent grounds. The anti-static chute ensures a mess-free grind and direct transfer to the filter holder. Dosing is simplified with options to either select the number of cups or connect to the Coffee Maker for automatic measurement.

The thermal jug, made from stainless steel, is designed to keep coffee warm for hours, due to its double-wall vacuum insulation. The jug’s top valve automatically closes when removed from the brewer. With a heat-safe handle and drip-free spout, it’s designed for easy, spill-free serving.

Carl Ljungh, co-founder and chief designer at Aarke, said: “For us, there are no shortcuts when developing a product with a human-centered approach. A carefully engineered product shouldn’t be complicated to use. It takes countless hours and iterations to create a thought through and high-quality product. The Aarke Coffee System is no exception – it’s intuitive without compromising on elegance or quality.

Jonas Groth, Aarke's co-founder and chief designer, added: “With the Aarke Coffee System, we wanted to create a complete solution for coffee lovers who want perfect coffee, every time. The approval from the European Coffee Brewing Centre confirms our commitment to achieving the highest standard in coffee brewing.”

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