Hyphen secures $25m Series B to scale automated meal production platform

Hyphen has raised $25 million in a Series B funding round, with participation from restaurant chain CAVA Group.

Emmi launches creamy iced coffee variant in the UK

Emmi Caffè Latte will introduce a new creamy iced coffee to the UK market this autumn.

Navigating water challenges in food and beverage

Join us for an exclusive free webinar where Xylem’s water treatment experts will explore the key water-related challenges facing the food industry today and offer practical solutions using Dissolved Air Flotation technology.

Prefer raises $4.2m and launches coffee and cocoa powders

Prefer has raised $4.2 million in an oversubscribed funding round and launched its first commercial products.

World Catering Technology Awards return for 2026

The World Catering Technology Awards is back for 2026, and this year, the award is bigger and better than ever.

Nestlé ‘watergate’: French mineral water brands face trials over illegal treatments and microplastic pollution

Nestlé Waters is under intensifying scrutiny in France as investigations link its bottled water brands to alleged decades-long use of banned filtration methods and record microplastic contamination.

Walkers adds global-inspired flavours to permanent crisp line-up

PepsiCo-owned crisp brand Walkers has introduced two new global-inspired flavours to its permanent line-up in response to evolving consumer preferences – Sticky Sticky Teriyaki and Masala Chicken.

European Commission approves Prosus’ €4.1bn Just Eat takeover

The European Commission has cleared Prosus’ €4.1 billion acquisition of Just Eat Takeaway, a deal set to establish the world’s fourth largest food delivery group.