Refreshment focuses on the water dispenser/cooler, office coffee service and vending sectors, while also taking an in-depth look into products for vending from bottled water and drinks, to snacks and confectionery. It also focuses on hydration, health and wellness, new technologies and environmental and social responsibility issues.
.png)
Research
Coffee & tea
%20(1).jpg)
Lindt is introducing a new limited-edition product, the Tokyo Style Chocolate Matcha Strawberry bar.
The bar features ceremonial grade Chamei Minami matcha, Genmai roasted rice and Swiss white chocolate, along with strawberry pieces.
The flavour is inspired by Japanese tea traditions, combining matcha and roasted rice with fruit and white chocolate. According to Lindt, the Chamei Minami matcha provides a bright and balanced flavour to complement the strawberry and white chocolate.
Stefan Bruderer, master chocolatier at Lindt & Sprüngli, said: “After seeing the reaction to our Lindt Dubai Style Chocolate over the past year, we’re excited to continue our culinary journey, this time to Japan, and launch a new innovation that combines the finest Swiss chocolate craftmanship with the secrets of traditional tea ceremonies using Japanese matcha”.
The bar will be available exclusively at Lindt’s London Piccadilly flagship store from 6 December, priced at £15. Only 200 bars will be released, each hand-numbered and limited to one per customer.
Related posts
Starbucks to incur $400m restructuring hit as it cuts corporate roles and closes offices
Starbucks is set to incur approximately $400 million in restructuring charges as part of its ongoing ‘Back to Starbucks’ turnaround strategy, with the company also confirming a new round of corporate layoffs and office closures in the US.
