Rhea launched two new products at Vendex Midlands, one-day vending event based in the UK.

The company launched the rhFS1, a freestanding machine for fresh leaf tea with induction heating technology, and the rhFS2.milk, a freestanding unit with an integrated fresh milk system.

The rhFS1 machine is said to be the first freestanding unit for fresh leaf tea, utilising induction heating to ensure precise extraction while preserving the flavour and properties of tea. Rhea said that this technology ensures better in-cup quality and greater energy efficiency than traditional boiler-based systems.

Rhea also unveiled the rhFS2.milk, which comes with an integrated fresh milk system, enabling a range of beverages with both fresh milk and plant-based alternatives. This machine features Varitherm induction technology for precise, indirect milk heating, ensuring optimal temperatures for layered drinks like latte macchiatos. The absence of a boiler reduces limescale build-up and offers 'significant energy savings'.

Andrea Pozzolini, CEO of Rhea, said: "Our constant commitment to excellence leads us to develop solutions that enhance the quality of the coffee break, offering premium hospitality and a superior consumer experience. By integrating traditional recipes with new technologies, we ensure services that respects consumer habits while improving satisfaction through sustainable and efficient solutions."

Steve Rossington, MD of Rheavendors, which is the UK subsidiary of Rhea, added: "The UK market is one of the most demanding and dynamic in Europe, with a strong focus on drink quality and technological innovation. The launch of these two machines perfectly meets the expectations of British consumers, who are increasingly oriented towards premium and sustainable consumption experiences."