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Refreshment focuses on the water dispenser/cooler, office coffee service and vending sectors, while also taking an in-depth look into products for vending from bottled water and drinks, to snacks and confectionery. It also focuses on hydration, health and wellness, new technologies and environmental and social responsibility issues.
Research
Coffee & tea

autumn

Black Sheep Coffee launches hojicha range as part of US autumn menu
Black Sheep Coffee has introduced a new hojicha range in the US alongside the return of its pumpkin spice drinks as part of a limited-edition autumn menu.

Hotel Chocolat expands autumnal hot chocolate range
Hotel Chocolat is expanding its autumn range with a new limited-edition Spicy Maple drinking chocolate, tapping into the growing appetite for sweet-and-spicy flavour combinations.
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