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Refreshment focuses on the water dispenser/cooler, office coffee service and vending sectors, while also taking an in-depth look into products for vending from bottled water and drinks, to snacks and confectionery. It also focuses on hydration, health and wellness, new technologies and environmental and social responsibility issues.
Research
Coffee & tea

Hotel Chocolat

Hotel Chocolat targets premium iced beverage market with Coconut Macaroon launch
Hotel Chocolat is entering the premium iced beverage space with the launch of Coconut Macaroon, its first limited-edition drinking chocolate specifically developed to be served iced.

Hotel Chocolat adds limited-edition Fire & Ice to hot chocolate range
Hotel Chocolat has launched a new limited-edition drinking chocolate, Fire & Ice, to mark National Hot Chocolate Day on 31 January 2026.
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