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Expo Culinaire | Articles | April-May 2025
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Sodexo
Sodexo targets 50% food waste reduction by August 2025
Sodexo targets 50% food waste reduction by August 2025

Sodexo UK & Ireland has announced that it is on track to meet its food waste reduction goal of 50% by 2025.

Sustainability
Sodexo Campus introduces One & All dining hall experience
Sodexo Campus introduces One & All dining hall experience

Sodexo Campus is rolling out a new resident dining programme, One & All, across university dining halls in the US.

Foodservice
Sodexo to open nearly 100 unattended c-stores across US college campuses by 2026
Sodexo to open nearly 100 unattended c-stores across US college campuses by 2026

Sodexo has announced plans to open nearly 100 'Food Hive' micro markets across US college campuses by 2026.

Micro markets
Sodexo CEO Sean Haley to step down, Jean Renton promoted to COO
Sodexo CEO Sean Haley to step down, Jean Renton promoted to COO

Sodexo UK&I's chief executive officer, Sean Healy, has announced that he will be stepping down after seven years leading the region.

Appointments
Sodexo to purchase US catering and foodservice business CRH Catering
Sodexo to purchase US catering and foodservice business CRH Catering

Sodexo is set to acquire CRH Catering, a convenience solutions provider in the Mid-Atlantic region.

Food
Sodexo launches four new frictionless eat>NOW stores at US universities
Sodexo launches four new frictionless eat>NOW stores at US universities

Sodexo has launched four new eat>NOW frictionless grocery stores at US universities.

Beverage
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