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Lavazza has expanded its Nespresso-compatible capsule range with the introduction of two new flavours: caramel and chocolate.
The caramel-flavoured coffee capsules combine Central and South American arabica beans with a natural caramel aroma. The blend has notes of toffee and biscuits, offering a smooth finish.
Meanwhile, the chocolate-flavoured capsules blend Brazilian arabica and robusta beans with a rich chocolate aroma. The result is a 'full-bodied, well-rounded' espresso with chocolate flavours and hints of vanilla.
The capsules, available on Amazon for an RRP of £4.25, are free from artificial additives and made with real caramel and chocolate powders for an authentic taste.
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