Refreshment focuses on the water dispenser/cooler, office coffee service and vending sectors, while also taking an in-depth look into products for vending from bottled water and drinks, to snacks and confectionery. It also focuses on hydration, health and wellness, new technologies and environmental and social responsibility issues.
.png)
Research
Coffee & tea
_gif.gif)
%20(1).jpg)
Dissolved Air Flotation (DAF) is a proven and adaptable technology for removing solids, oils and other contaminants from wastewater – and is particularly valued in sectors such as food and beverage for its ability to handle seasonal load variations.
Xylem RT Rental DAF systems are specifically engineered to efficiently remove Total Suspended Solids (TSS), Biochemical Oxygen Demand (BOD), and Fats, Oils and Greases (FOG) from wastewater streams.
To explore DAF’s role in modern treatment strategies, Refreshment spoke with Mohamed Sameh, business development manager for vertical expansion, water solutions and services at Xylem. Watch our Drinktec 2025 interview below:
Mohamed also joined an in-depth technical session with FoodBev Media on tackling wastewater challenges in the food and beverage industry. The full webinar is available to watch on-demand below.
Related posts
Interview: 365 Retail Markets showcases the future of unattended retail
In these interviews at Venditalia 2026, Refreshment explores 365 Retail Markets’ latest unattended retail innovations, including age-verification technology, PicoCoffee Plus, PicoFreezer Vision, Stockwell 2.0 and VisionLink, and more.
Behind the scenes: Premium and ‘better4you’ beverage innovation at Nestlé Waters & Premium Beverages’ global R&D hub
On a visit to the Nestlé's NPTC in Vittel, France, FoodBev’s Rafaela Sousa gets a rare behind-the-scenes look at the people, processes and cutting-edge technologies driving innovation, sustainability and consumer-led product development.
