Refreshment focuses on the water dispenser/cooler, office coffee service and vending sectors, while also taking an in-depth look into products for vending from bottled water and drinks, to snacks and confectionery. It also focuses on hydration, health and wellness, new technologies and environmental and social responsibility issues.
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Research
Coffee & tea
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Partner Content
Watercoolers Europe 2025: Innovation, insight and recognition in Milan
The Watercoolers Europe 2025 Conference & Trade Fair returns on 6-7 November 2025, bringing together the watercooler industry’s leading voices for two days of knowledge-sharing, networking and celebration.
Interview: How Dissolved Air Flotation is shaping modern water treatment
To learn more about DAF’s role in modern treatment strategies, FoodBev spoke to Kenda Al Shamas, product manager for wastewater treatment in Iberia at Xylem, about where it fits into today’s water treatment landscape and the key trends shaping its development.
Taking the complexity out of foodservice with smart technology
365 Retail Markets offers two solutions tailored to meet the needs of foodservice operators: the 365 Catering Software and the 365 Kitchen Management System.
How smart stores make convenience simple
When customers need a quick snack, drink or essential item, smart stores like 365 Retail Markets' Stockwell and PicoCooler Vision provide fast, reliable, self-service retail.
Interview: Think:Water presents RO and filtration technologies at Aquatech 2025
At Aquatech Amsterdam 2025, Refreshment spoke with Matteo Bonardello, CEO of Think:Water.
Blupura unveils exciting innovations at Aquatech 2025
With a focus on innovation and sustainability, Blupura is excited to introduce several new products at Aquatech 2025.
Think:Water presents its latest innovations at Aquatech
Think:Water is thrilled to announce the launch of two cutting-edge solutions: SyncRO and Profine Platinum.
Leading the future of hydration: WHA bi-annual event 2025
We are excited to announce the Water Dispenser & Hydration Association (WHA) bi-annual event.
Steaming ahead: ICBS 2025 brings coffee and café culture to the forefront
ICBS, the leading showcase of artisan food, beverage and café products, returns to the Kuala Lumpur Convention Centre from 24-26 April 2025.
Food, Drink & Hospitality Week 2025: Registration opens for the UK’s biggest celebration of industry innovation
Taking place on 17-19 March 2025 at Excel London, Food, Drink & Hospitality Week offers an opportunity to gain industry insights.
Quenching sustainably: Yili’s vision for water conservation and beverage innovation
Gerrit Smit from Yili Innovation Center Europe spoke to FoodBev Media about the company's commitment to sustainable water management.
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