Jurahas launched the C3, a fully automatic coffee machine for espresso and black coffee. The new unit features a full-size brewing unit, Professional Aroma Grinder (PAG), and Pulse Extraction Process (PEP) for dense crema. A dual-cup function brews two servings in two cycles. Measuring 10.2 x 12.8 x 17.2 inches, the C3 has wave-inspired design elements on the front panel, water tank and cup grille. The machine uses a four-button Easy Control Panel. An optional Wi-Fi Connect accessory pairs with the Jura Operating Experience (JOE) app for remote control, customisation and instructional content. The C3 comes in Piano White and exclusive Piano Black at privately held retail company Sur La Table. Jura machines retail from $1,199 to $5,999.

Glacier Fresh, a home water filtration brand, has launched Coolon, a countertop cold water dispenser that provides instant filtered drinking water without plumbing or professional installation. Designed for modern households, Coolon offers a plug-and-play solution that fits in kitchens, home offices, apartments and shared living spaces. The dispenser uses advanced nano-filtration technology to reduce contaminants while retaining essential minerals for improved taste. It features intuitive controls, preset dispensing options, a compact footprint and smart maintenance indicators, including a filter replacement alert. Glacier Fresh developed Coolon to address common barriers to at-home hydration, such as space constraints and the need for installation. The product aims to make clean, cold water more accessible, supporting healthier and more sustainable daily habits. Allen, product manager at Glacier Fresh, said: “With the launch of Coolon water dispenser, we focused on removing everyday barriers that often make drinking better water more complicated than it needs to be. Coolon reflects our belief that clean, cold water should be easy to access and adaptable to how people actually live today.” Coolon expands Glacier Fresh’s home hydration portfolio, which includes refrigerator filters, pitchers and undersink reverse osmosis systems. The Coolon Countertop Cold Water Dispenser is available to buy through Glacier Fresh's website.

Italy’s premium coffee brand, Illy, is rolling out its new self-service concept – Illy On The Go – targeting retail, foodservice, leisure, education and convenience sectors amid rising demand for automated coffee formats. The bean-to-cup machines, made from 95% recycled materials, including 30% coffee grounds, serve Illy’s 100% Arabica blend, known for its smooth, velvety flavour. The company aims to install 1,000 units over the next five years. The global self-serve coffee bars market was valued at nearly £4.8 billion in 2024 and is projected to approach £7 billion by 2029. Consumers increasingly seek premium, espresso-style drinks without compromising on quality, particularly younger and professional demographics. The UK will be the first market for Illy On The Go. The machines will be introduced in partnership with Beanology, combining Illy’s coffee expertise with Beanology’s automated solutions. Retailers and foodservice operators will benefit from full installation, servicing and brand support. Marcello Canetti, managing director at UK&I at Illy, said: “We know a growing number of consumers are looking for convenience in their coffee. However, consumers simply aren’t willing to compromise on taste or ethics." "At Illy, we’ve spent decades perfecting our premium blend of 100% Arabica beans, and we’re proud to bring our signature taste to a self-serve machine. The Illy name will give both consumers – and our retail and foodservice partners – confidence that their coffee will always be of a barista-level quality, whatever the format.” The machines also reflect sustainability priorities, aiming to minimise waste while offering an ethical coffee option. Kerry Burvill, founder of Beanology, added: “Demand for on-the-go coffee has evolved rapidly, with customers now expecting café-quality drinks delivered through reliable, automated formats. Beanology was developed to meet that need with innovative machine solutions." "Our partnership with Illy brings a clear point of difference to a market that now expects a higher standard.”

Amie Thuener Keurig Dr Pepper has appointed two new independent directors and unveiled governance changes as it moves closer to completing its acquisition of JDE Peet’s  and prepares to separate into two standalone businesses. The beverage group says Amie Thuener, vice president, corporate controller and chief accounting officer at Alphabet, and William 'Bill' Newlands, the outgoing president and chief executive of Constellation Brands, will join its board effective March 2. The appointments come as Keurig Dr Pepper approaches the expected early second-quarter close of the JDE Peet’s transaction and advances plans to separate into two publicly listed entities – a North America-focused 'Beverage Co' and a 'Global Coffee Co' housing the combined coffee assets. In parallel, KDP said it will split its existing Remuneration & Nominating Committee into separate Nominating & Governance and Compensation Committees, a move aimed at tightening oversight during what Chief Executive Tim Cofer described as a pivotal phase of transformation. William 'Bill' Newlands The governance reshuffle also coincides with a leadership change at Constellation Brands. The Corona and Modelo owner said it has appointed Nicholas Fink as president and chief executive officer , effective 13 April 2026, as Newlands prepares to step down and retire from its board. Thuener brings three decades of accounting and financial reporting experience, including oversight of global reporting and M&A finance at Alphabet, and will sit on KDP’s Audit & Finance Committee. Her appointment comes as KDP prepares for the financial complexity of integrating JDE Peet’s and executing a subsequent spin-off. Newlands, who has led Constellation Brands for more than seven years and previously served as its chief growth officer and chief operating officer, will join KDP’s Nominating & Governance Committee. His track record in premium beverage alcohol and large-scale brand building is likely to be viewed as strategically relevant as KDP seeks to sharpen the positioning of its future Beverage Co while scaling its global coffee platform. KDP, which generates more than $15 billion in annual revenue across the soft drinks, coffee, water, juice and mixers categories, has warned that risks remain around completing the JDE Peet’s acquisition and subsequent separation within the anticipated timeframe, as well as potential operational disruption and transaction costs.

Five Star Breaktime Solutions has acquired refreshment services operator AM Coffee Services, expanding its coffee service operations in Shreveport, Louisiana, and supporting regional growth. Founded in 1981 by Mary Moore, AM Coffee developed into a local refreshment provider serving workplaces across the Shreveport area. Her son, Price Moore, assumed leadership following her retirement nearly 20 years ago and has managed the company since. The acquisition adds nearly 90 coffee and refreshment service locations, which will be integrated into Five Star’s existing Shreveport operations. The company said the transition is intended to maintain uninterrupted service and customer support. Terms of the transaction were not disclosed.

The Welsh Government has laid the Deposit Return Scheme (DRS) for Drinks Containers (Wales) Regulations 2026, marking a significant step toward introducing a nationwide system for returning drinks containers for recycling and reuse. The scheme aims to build on Wales’ strong recycling performance by reducing litter, cutting waste and supporting the transition to a circular economy. It forms part of the government’s commitments under Beyond Recycling and Net Zero Wales. Ministers said the scheme has been designed to meet Wales’ needs while maintaining interoperability with systems planned across the UK. Unlike the approach previously taken by the UK Government, the Welsh scheme will include glass bottles. This difference in scope required an exclusion from the UK Internal Market Act, which has now been agreed by the UK Government and devolved administrations. From launch, the Welsh DRS will cover single-use PET plastic bottles, aluminium and steel cans and glass bottles. The scheme also establishes a pathway toward reuse systems, supported by industry pilots, with the aim of aligning with international best practice. To support an aligned UK-wide launch in October 2027, the Welsh Government accelerated development of the regulations. Elements consulted on previously – including future reuse targets – will be introduced through subsequent regulations. Discussions on further exclusions under the UK Internal Market Act are already underway. To support implementation across the UK, Wales has proposed creating an interoperability taskforce with the UK, Scottish and Northern Irish governments, working alongside industry-led Deposit Management Organisations. The government said it will continue working with local authorities, industry and stakeholders to ensure effective delivery. The regulations, which will now be considered by the Senedd, establish the framework for the scheme, enable the appointment of a Deposit Management Organisation and define its purpose and scope. From 1 October 2027, the scheme will apply to drinks containers ranging from 150ml to 3-litres. Although glass bottles will be included from the outset, they will be exempt from labelling requirements and carry a zero-pence deposit during a four-year transition period, allowing industry time to adapt while reuse systems are phased in. The scheme will also allow consumers to donate deposit refunds to charity, providing additional social and community benefits. Subject to Senedd approval, the regulations will enable Wales to launch the DRS on 1 October 2027, reinforcing its position as a leader in circular economy policy and waste reduction.

Topo Chico has launched Topo Chico Sabores Passion Fruit, a new sparkling water featuring real fruit juice and added minerals for taste. The product delivers a fruit-forward passion fruit profile with a crisp, carbonated finish. The beverage is packaged in a slim aluminium can and is intended to be consumed chilled, either on its own, on-the-go or with meals. Each 12oz can contains 10 calories, with no added sugars or artificial ingredients. Topo Chico Sabores Passion Fruit will be available in US markets from 16 February at national retailers including Kroger, Walmart and Target. Suggested retail pricing is $1.99 per single can and $8.99 per eight-pack, depending on retailer.

Refresco, the global independent beverage solutions provider, has entered into a definitive agreement to acquire SunOpta in an all-cash transaction valued at $6.50 per share. Under the terms of the agreement, SunOpta will become a wholly owned subsidiary of Refresco following the close of the transaction, which is expected in the second quarter of 2026, subject to customary regulatory, court and shareholder approvals. SunOpta’s shares will be delisted from Nasdaq and the Toronto Stock Exchange upon completion. Refresco CEO Steve Presley said: “SunOpta represents an exceptional strategic addition to our portfolio. The acquisition is highly complementary and significantly broadens our position in the fast-growing plant-based beverages category." "It enhances our North American capabilities and supports a more balanced global footprint, while expanding our offerings to both retail and branded customers.” The deal also brings SunOpta’s out-of-home customer base and capabilities into Refresco’s platform, strengthening its reach across retail, foodservice and branded channels. For SunOpta, the transaction marks the next phase in a multi-year transformation into a focused supply-chain and innovation partner in the better-for-you food and beverage space. SunOpta CEO Brian Kocher added: “This strategic combination validates our vision of transforming SunOpta into a premier solutions partner in the high-growth better-for-you food and beverage space". "This partnership with Refresco provides the resources and scale to unlock SunOpta’s full potential and accelerate the next chapter of our growth journey.” SunOpta has built strong platforms in plant-based beverages, broths and better-for-you snacks, serving major brands, retailers and foodservice operators across North America, with a focus on sustainability, food safety and quality. The transaction has been unanimously approved by both boards of directors and will be implemented through a court-approved plan of arrangement under Canadian law. SunOpta has announced it will suspend quarterly earnings calls and discontinue quarterly and annual financial guidance in light of the pending transaction. The acquisition further consolidates the beverage co-manufacturing and solutions space, particularly in plant-based beverages, one of the fastest-growing segments in the industry. By combining Refresco’s global scale and manufacturing footprint with SunOpta’s specialised capabilities in plant-based and better-for-you products, the deal positions the combined business to serve growing demand from retailers, branded manufacturers and foodservice operators seeking scalable, sustainable beverage solutions. If approved, the transaction will create one of the most comprehensive independent beverage solutions platforms in North America, Europe and Australia, with a strengthened portfolio spanning carbonated drinks, juices, RTD teas, waters, energy drinks, sports drinks and plant-based beverages.

Lactaid has officially expanded beyond milk and ice cream with the launch of new Lactaid Creamers, further extending its lactose-free dairy portfolio. The new line brings Lactaid’s signature lactose-free dairy positioning to the morning coffee routine, delivering the taste and texture of real dairy creamers, made with 100% real milk and cream, just without the lactose. The creamers are formulated with only five simple ingredients, are free from artificial flavours and gums and are designed to offer rich, indulgent flavour without compromising clean-label expectations. The new Lactaid Creamers debut in three flavours: French Vanilla, Caramel and Sweet Cream. The launch reflects Lactaid’s broader strategy to expand its presence across everyday consumption occasions, from traditional dairy staples like milk and ice cream to coffee customisation. According to the brand, the expansion aligns with growing consumer demand for functional dairy products that accommodate lactose intolerance without sacrificing taste or quality. Retail distribution for the creamers begins this month, with products merchandised in the dairy aisle alongside Lactaid’s full line-up of lactose-free dairy offerings.

Yerba Madre, a US-based yerba mate brand, is rolling out a range of new flavours and formats in 2026, including sparkling, ready-to-drink and convenience-exclusive options. Early-year launches include a 'Sparkling, Reimagined' line, which is a refreshed sparkling yerba mate line formulated with 115mg of naturally occurring caffeine, available at Sprouts and select Albertsons stores, and 'Lower Sugar Enlighten Mint', an updated version of one of the brand’s top-selling SKUs. Additional flavours set for release through spring 2026 are: Strawberry Kiwi, a c-store exclusive at Extra Mile and Jacksons; Cherry Sublime, a c-store exclusive at 7-Eleven; and Mango Fuego, a limited-run seasonal flavour, available March through May. Yerba Madre is introducing what the company describes as 'the world's first' Shade-Grown Yerba Mate seal, to be rolled out this year on its air-dried loose leaf. The seal is designed to recognise Indigenous and family farmers growing yerba mate under forest canopies and within restored agroforestry systems, reinforcing the brand’s commitment to regenerative agriculture and ingredient integrity. The brand’s products are stocked nationwide in over 45,000 natural, conventional, mass, club and convenience retailers across the US and Canada.

Coca-Cola has confirmed it will retain full ownership of Costa Coffee, following months of speculation over a potential divestment of the UK-based café chain. The company had previously explored a possible sale of Costa , which it acquired in 2018 for around $5 billion. Reports last year suggested Coca-Cola was weighing strategic options for the business amid a broader shift towards healthier innovation, with talks later facing uncertainty as discussions with TDR Capital stalled . However, the company's chief financial officer, John Murphy, told Bloomberg on Tuesday that it will keep Costa within its portfolio. “We have decided to continue to have Costa 100% owned inside our portfolio,” Murphy said in the interview. “There are no immediate plans to do anything with Costa other than to get it performing even better.” Murphy said Costa continues to perform well in core markets including the UK, Ireland and parts of Western Europe, but acknowledged that the business in China has underperformed expectations. Describing China as "more challenging than we expected," Murphy said the market remains under review. When asked whether Costa could exit China, he said no decision had been taken. “It’s one aspect of the portfolio that we continue to review,” he said. “We will be looking closely at the China business throughout 2026.” Murphy also addressed Costa’s "express concept" – its self-serve touchscreen coffee kiosks. While the format has seen success in the UK and Ireland, scaling the model internationally has proven more complex. Although the concept is "consumer-friendly," Murphy said supply chain and logistics expansion had been "more difficult than we thought". The confirmation comes amid wider developments at Coca-Cola, including the recent appointment of current EVP and COO Henrique Braun as the company’s next CEO .

Air Up, a hydration brand known for its scent-based water flavouring system, has expanded its flavour range with the launch of Dragonfruit-Lychee pods. The new flavour combines dragonfruit and lychee aromas and is designed to make plain water taste flavoured using scent alone, without sugar, sweeteners or additives. The pods are available in packs of three for £6.99, with each pod designed to flavour up to 25 litres of water. The launch follows research commissioned by Air Up, which found that 11% of UK adults say they feel constantly dehydrated, while 21% report that water is their least favourite drink. The company also cited NHS guidance recommending that most adults aim to drink six to eight glasses of water per day. According to the research, hydration challenges are more pronounced among younger adults, with more than one in five under the age of 35 saying they struggle to stay hydrated. Air Up said it now offers more than 25 flavours across its range, spanning wellness-inspired, soft-drink-style and limited-edition options, as it continues to expand its product portfolio. The Dragonfruit-Lychee pods launch alongside the Air Up Click bottle, a new reusable bottle design with a recommended retail price of £34.99. The bottle is available in Cosmic Purple, Midnight Black and Ocean Teal. Both the Dragonfruit-Lychee pods and the Click bottle are available via the Air Up website. Top image: © Air Up