In this instalment of Start-up spotlight, we speak to Early Bees Coffee – a nature-inspired, bee-themed speciality coffee brand based in London. The company's co-founder, Tarik Gunturk, tell us more.

Sparkfe director Alfred Chen discusses their integration of advanced technology, sustainability and a profound grasp of contemporary coffee culture.

The UK government has confirmed plans to introduce new rules in Great Britain requiring businesses trading in forest-risk commodities, including coffee, to check whether their supply chains are linked to illegal deforestation.

Paramount Coffee is expanding its Joe Knows Coffee brand with the launch of a new ready-to-drink cold brew range.

GoodBrew co-founder Dee Schroeder shares the detail behind their flavoured RTD cold brew packed with gut-friendly prebiotic fibre and immune boosting vitamins.

KDP has opened a search for the future CEO of Global Coffee Co after Rafael Oliveira, head of the company's coffee operating unit, informed the business of his intention to leave at the end of July.

Co-founder of NSP Cases, Rob Sampson, shares the vision of transforming how coffee is served in today’s evolving retail and hospitality landscape.

Portable coffee equipment brand Wacaco has launched Prestina, a manual immersion coffee brewer.

Chobani has expanded its coffee creamer portfolio with the launch of a new permanent zero-sugar flavour: Vanilla Cinnamon.

Spacegoods has launched its first ready-to-drink canned product, expanding its Rainbow Dust mushroom-adaptogen coffee blend into a grab-and-go oat latte format.

co-founders Youssef and Rawad offers a compelling glimpse into what happens when innovation, design and attention to taste come together in a single pod.

Diamond Brew, a US coffee start-up specialising in shelf-stable, machine-free coffee pods, has closed an oversubscribed pre-seed funding round.